Tuesday, October 20, 2009

Some Things I Made

Here are some things I made in school.

Apple Tart

Genoise [Whole egg cake] w/Mocha Buttercream

With little dark chocolate hearts I piped through a parchment paper cone onto another sheet of parchment paper, and then peeled off and placed lovingly onto the cake.


I also made an awesomely delicious pear tart with almond frangipane, and a quiche lorraine, but neither photographed so well.

These are the kinds of things your girlfriend might bring home to you if she were in culinary school.

Lazy post, just an update.

3 comments:

  1. any update is good to see.

    chocolate hearts! it must be love.

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  2. I was lucky enough to get a taste of the apple tart you made. It was the BEST!!!. yummmmmmm.!!!!.
    Thanks for bringing it to the office.

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  3. Thanks, anonymous!
    More treats to come in the near future...

    ReplyDelete